The fresh and zesty flavour of elderflower cordial is one of the great joys of springtime. The sadness comes when it is all finished. Fortunately by preserving elderflower cordial through pasteurisation it is possible to hold on to this little slice of spring through the depths of winter… Foraging for Elderflowers By the end of…
Author Archives: Bob Compost
Although ramsons are our best known and most abundant wild garlic it is not the only wild plant with a strong garlic flavour to grace these shores. When we think of wild garlic ramsons spring immediately to mind. This beloved native plant floods many of our woodlands with the heady scent of garlic every spring.…