A versatile spiced red cabbage canning recipe equally at home served cold, packed into a falafel wrap, or warm with a roast dinner. And it’s so easy to make! This is a time-honored recipe adapted from the ubiquitous Ball Complete Book of Home Preserving. Quantities and measurements have been reworked to better suit the UK based…
Monthly Archives: April 2022
This wonderfully sharp and spicy pickled shallots recipe is a little more exotic than traditional British pickled onions and oh so good… These pickled shallots are by far my favourite pickled anything. They are made with a little less sugar than most pickled onion or shallots and so are a good deal sharper. The spice mix,…