Category Archives: Recipes for Making Cordials

The fresh and zesty flavour of elder­flower cor­dial is one of the great joys of spring­time. The sad­ness comes when it is all fin­ished. For­tu­nate­ly by pre­serv­ing elder­flower cor­dial through pas­teuri­sa­tion it is pos­si­ble to hold on to this lit­tle slice of spring through the depths of win­ter… For­ag­ing for Elder­flow­ers By the end of…